WebDec 25, 2024 · Chili Rubbed Pork Tenderloin with Apricot Glaze Norine's Nest. garlic powder, chopped cilantro, garlic powder, ground black pepper and 9 more. Apricot-Mustard Pork Tenderloin with Spinach Salad Eating Well. ground pepper, pork tenderloin, boiling water, whole grain mustard and 9 more. WebOct 22, 2024 · Directions Place pork on a rack in a shallow roasting pan. Combine the oil, salt and pepper; rub over pork. Bake at 425° for 10 minutes. In a small bowl, combine …
Chili-Rubbed Pork Tenderloin Recipe MyRecipes
WebSep 4, 2024 · Ingredients 1 (1-lb.) trimmed pork tenderloin 1 teaspoon black pepper ¾ teaspoon kosher salt .50 cup seedless raspberry jam (from 1 [18-oz.] jar) 1 tablespoon pure maple syrup 1.50 teaspoon red wine vinegar 1 teaspoon Worcestershire sauce Directions Preheat grill to medium (350°F to 400°F). Sprinkle pork evenly with pepper and salt. WebJun 12, 2024 · Directions Step 1 Heat broiler; set rack 4 inches from heat. Line a rimmed baking sheet with foil. Rub pork with oil; season with salt and pepper. Broil 10 minutes. … iqh whitehall
Chili-Rubbed Pork Tenderloin Recipe Martha Stewart
WebSep 6, 2016 · 1.25 pounds pork tenderloin 2 tablespoon olive oil 1 tablespoon for the rub and a 1 tablespoon for the pan 1 teaspoon paprika salt and pepper to taste 2 cloves garlic peeled and minced 1 inch ginger … http://blogs.tallahassee.com/community/2016/04/13/chili-rubbed-pork-tenderloin-with-apricot-glaze/ WebIn a small bowl, combine rub ingredients. Using your hands or a spoon, rub mixture evenly over pork, set aside. Preheat oven to 350 degrees or preheat grill on medium-high. For mop sauce, heat oil in a small saucepan over medium-high heat, swirling to coat. Saute onion for 2 to 3 minutes, or until translucent, stirring occasionally. orchid insurance payment address